Our 8-pack 1.25 oz packages are temporarily out of stock. 

We are featured in the Boston Globe!
The perfect gift for your favorite foodie.
Another raving review of my Fennel Seed Toffee,
from Culture Magazine.
Vermont Amber was featured in Enterprise Magazine!
Read the full story HERE.

Unique, Hand Made, Small Batch Organic Toffee

 

Hand made in small batches in beautiful White River Junction, VT, this toffee is unique in taste, and like potato chips, hard to stop once you start.  Whether you choose Salted Sesame, Cacao Nib, Fennel Seed, Coconut, Pumpkin Seed/Chipotle, Ginger Cookie, or Mary's Sundried Tomato, each flavor offers crisp, crunchy toffee, gift wrapped and ribboned, ready to enjoy!

 

Yummy, sweet, salty, nifty, can't eat just one kind of unique toffee. Packaged neatly, perfect for gift giving or just snacking!

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Big News

Update: Vermont Amber Fennel Seed Toffee has WON the Good Food Award for Confections! 
Update: Vermont Amber Fennel Seed Toffee is a finalist for the Good Food Awards for Confections! 
Vermont Amber Fennel Seed Toffee has been nominated for the Good Food Awards for Confections! This award celebrates confections produced using locally grown, natural, minimally processed ingredients.
“Heavenly. Melt in your mouth, just the right pinch of saltiness, perfect toffee!”
 
- Cynthia H.
“Perfect blend of sweet and spice. The little bags are just the right size and make a beautiful presentation. ”
- Madalyn F.

2016 by L Sharff

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